“….a few decades ago the largest and most well shaped fruit was considered the best in the pile and a quality mark for the Cypriot consumer. Today however, the meaning of the quality has changed and terms such as food safety and consumer requirements were added to this definition…”

A large variety of samples is analyzed by cp FoodLab every year for the purpose of establishing the consumer or safety requirements, the suitability of the raw material or the final product, and advice is offered to improve the quality of product.

Some typical services we offer for food-feed analyses are:

• Chemical analyses for food and drinks
• Microbiological testing of food and drinks
• Nutritional value determination
• Pesticide control and validation
• Trace element and vitamin determination
• Additives and preservatives
• Toxins – Ochratoxins, Aflatoxins
• Heavy metals
• Fatty Acid determinations